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The Art of Fermenting




If you’ve ever wanted to add fermented beverages to your life, but let the fear of intimidation scare you away, this is the class for you!

There’s no need to fear, you can learn in person and hands on how simple it is.

Add Beet Kvass, Water Kefir and Fermented Garlic to your life, experience the amazing benefits they provide.

Come spend an afternoon learning about these ferments and how they will change your life.

With amazing people and yummy food, it’s a blueprint for success!


Here’s what we will cover in class:


· What they are

· Where they live

· Purpose they serve

· How they work in the body

Beet Kvass

· Proper fermentation

· Benefits

· Where it originated from

Fermented Garlic

· Proper fermentation

. Benefits

Water Kefir

· Proper fermentation

· 2nd fermentation


You will prep 1 Pt jar of each ferment to take home and get started!

Everyone will get a folder with all class information neatly assembled to keep for reference.

Delicious food always provided!

Please let us know any food allergies.

Bonus gift bag of Adonai Soap goodies to enjoy!



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